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Plant protection: from chemicals to biologicals / edited by Ravindra Soni, Deep Chandra Suyal and Reeta Goel. — 1 online resource (1 volume) : illustrations (black and white, and colour). — <URL:http://elib.fa.ru/ebsco/3376085.pdf>.Дата создания записи: 19.10.2022 Тематика: Microbial pesticides.; Plants, Protection of.; Phytopathogenic microorganisms — Biological control. Коллекции: EBSCO Разрешенные действия: –
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Оглавление
- Cover
- Title
- Copyright
- Contents
- Chapter 1 Agrochemical industry: a multibillion industry
- Chapter 2 Plant protection through agrochemicals and its consequences
- Chapter 3 Agrochemicals and their effects on soil microbial population
- Chapter 4 Effect of abiotic stresses on plant systems and their mitigation
- Chapter 5 Plant pathogenesis and disease control
- Chapter 6 Plant defense systems: mechanism of self-protection by plants against pathogens
- Chapter 7 Role of Beneficial Microbes for Plant growth Improvement
- Chapter 8 Microbial bioproducts for plant growth and protection: trends and prospective
- Chapter 9 Nanopesticides: challenges and opportunities
- Chapter 10 Assessment of the role of rhizosphere in soil and its relationship with microorganisms and element absorption
- Chapter 11 Biosurfactant: an environmentally benign biological agent for sustainable agroecological agriculture
- Chapter 12
- lipopeptide-based antifungal agents for plant disease control
- Chapter 13 Use of alkaloids in plant protection
- Chapter 14 Biotechnological approaches for plant stress management
- Chapter 15 Role of proteins and enzymes in plant disease control
- Chapter 16 The role of PGPRs in phosphate solubilization and nitrogen fixation in order to promote plant growth parameters under
- Chapter 17 Impact of endophytic fungi in biotic stress management
- Chapter 18 Ecosystem services and ecological role of birds in insect and pest control
- Chapter 19 Role of entomopathogenic fungi in biocontrol of insect pests
- Chapter 20 Indigenous practices for pest control and marketability of the produce for development of sustainable agriculture
- Chapter 21 Role of plant microbiome in crop protection
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