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Lebot, Vincent. Tropical root and tuber crops: cassava, sweet potato, yams and aroids / Vincent Lebot. — Second edition. — 1 online resource — <URL:http://elib.fa.ru/ebsco/2416055.pdf>.Дата создания записи: 26.09.2019 Тематика: Root crops; Tuber crops; Tropical crops. Коллекции: EBSCO Разрешенные действия: –
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Оглавление
- Tropical Root and Tuber Crops Cassava, Sweet Potato, Yams and Aroids
- Copyright
- Contents
- Acronyms and Abbreviations
- Preface
- Section I Cassava
- 1 Origin and History
- Domestication
- Discovery of the Crop by Western Explorers
- Present Geographical Distribution
- 2 Taxonomy and Botany
- Classification
- Morphological Description of M . esculenta Crantz
- Related Species
- Cytology
- 3 Breeding and Genetics
- Objectives and Selection Criteria
- Sexual Reproduction and Sterility
- Crossing Techniques and True Seed Production
- Selection Methods and Programmes
- Heritability of Major Traits
- Genotype × Environment Interactions
- Use of Related Species
- Polyploidy Breeding
- Use of Molecular Markers
- Transgenic Technologies
- Germplasm Conservation
- 4 Developmental Physiology
- Growth Cycle
- Phase 1. Sprouting
- Phase 2. Leaf and root system development
- Phase 3. Canopy establishment
- Phase 4. High carbohydrate translocation
- Phase 5. End of vegetative growth
- Photoperiodism
- Temperature
- Nutrition
- Water Deficit and Stress
- Climate Change Adaptation
- Growth Cycle
- 5 Agronomy
- Seed Systems and Propagule Selection
- Soil Preparation
- Plant Densities and Crop Establishment
- Intercropping
- Weeding
- Fertilization and Nutrient Disorders
- Harvesting
- 6 Pests and Diseases
- Pests
- Mites
- Mealybugs
- Whiteflies
- Lepidoptera (hornworms, stem borers, burrower bugs, lace bugs)
- Thrips
- Nematodes
- Bacteria
- Fungi
- Viruses
- Cassava common mosaic disease (CsCMD)
- Cassava vein mosaic disease (CVMD)
- Cassava frogskin disease (CFSD)
- Cassava mosaic disease (CMD) in Africa
- Cassava mosaic disease (CMD) in India
- Cassava brown streak disease (CBSD)
- Integrated Pest and Disease Management
- Pests
- 7 Postharvest Quality and Marketing
- Chemical Composition
- Physiological Disorders in Freshly Stored Roots
- Marketing and Quality Standards
- Storage Methods
- Traditional Processing Techniques
- Industrial Processing
- Section II Sweet Potato
- 8 Origin and History
- Domestication
- Discovery of the Crop by Western Explorers
- Present Geographical Distribution
- 9 Taxonomy and Botany
- Classification
- Morphological Description of Ipomoea batatas (L.) Lam.
- Related Species
- Cytology
- 10 Breeding and Genetics
- Objectives and Selection Criteria
- Sexual Reproduction, Incompatibility and Sterility
- Crossing Techniques and True Seed Production
- Selection Methods and Programmes
- Heritability of Major Traits
- Genotype × Environment (G × E) Interactions
- Use of Related Species
- Use of Molecular Markers
- Transgenic Technologies
- Germplasm Conservation
- 11 Developmental Physiology
- Growth Cycle
- The initial phase
- The intermediate phase
- The final phase
- The regeneration phase
- Photoperiodism
- Temperature
- Nutrition
- Water Deficit and Stress
- Climate Change Adaptation
- Growth Cycle
- 12 Agronomy
- Seed Systems and Propagule Selection
- Soil Preparation
- Plant Densities and Crop Establishment
- Intercropping
- Weeding
- Fertilization and Nutrient Disorders
- Harvesting
- 13 Pests and Diseases
- Pests
- Nematodes
- Bacteria
- Fungi
- Viruses
- Integrated Pest and Disease Management
- 14 Postharvest Quality and Marketing
- Chemical Composition
- Physiological Disorders in Freshly Stored Roots
- Marketing and Quality Standards
- Storage Methods
- Traditional Processing Techniques
- Industrial Processing
- Section III Yams
- 15 Origin and History
- Domestication
- Discovery of the Crop by Western Explorers
- Present Geographical Distribution
- 16 Taxonomy and Botany
- Classification
- Morphological Description of Major Cultivated Dioscorea spp.
- D . alata L. (Enantiophyllum) ( Fig. 16.1a, b, Fig. 16.2a, b)
- D . bulbifera L. (Opsophyton) ( Fig. 16.3a, b, Fig. 16.4a, b, c)
- D . cayenensis Lam. (Enantiophyllum) ( Fig. 16.5, Fig. 16.6)
- D . rotundata Poir. (Enantiophyllum)
- D . dumetorum (Kunth) Pax (Enantiophyllum)
- D . esculenta (Lour.) Burkill (Combilium) ( Fig. 16.7a, b, c)
- D . japonica Thunb. (Enantiophyllum)
- D . oppositifolia L. (Enantiophyllum)
- D . nummularia Lam. (Enantiophyllum) ( Fig. 16.8a, b, Fig. 16.9, Fig. 16.10)
- D . pentaphylla L. (Lasiophyton) ( Fig. 16.11a, b)
- D . transversa R. Br. (Enantiophyllum)
- D . trifida L. (Macrogynodium) ( Fig. 16.12)
- Related Species
- Cytology
- 17 Breeding and Genetics
- Objectives and Selection Criteria
- Sexual Reproduction and Sterility
- Crossing Techniques and True Seed Production
- Selection Methods and Programmes
- Heritability of Major Traits
- Genotype × Environment (G × E) Interactions
- Use of Related Species
- Polyploidy Breeding
- Use of Molecular Markers
- Transgenic Technologies
- Germplasm Conservation
- 18 Developmental Physiology
- Growth Cycle
- Phase one: tuber germination
- Phase two: foliage development
- Phase three: tuber bulking
- Phase four: foliage senescence
- Phase five: dormancy
- Photoperiodism
- Temperature
- Nutrition
- Water Deficit and Stress
- Climate Change Adaptation
- Growth Cycle
- 19 Agronomy
- Seed Systems and Propagule Selection
- Soil Preparation
- Plant Densities and Crop Establishment
- Intercropping
- Weeding
- Fertilization and Nutrient Disorders
- Harvesting
- 20 Pests and Diseases
- Pests
- Nematodes
- Bacteria
- Fungi
- Viruses
- Integrated Pest and Disease Management
- 21 Postharvest Quality and Marketing
- Chemical Composition
- Physiological Disorders in Freshly Stored Tubers
- Marketing and Quality Standards
- Storage Methods
- Traditional Processing Techniques
- Industrial Processing
- Section IV Aroids
- 22 Origin and History
- Domestication
- Discovery of the Crop by Western Explorers
- Present Geographical Distribution
- 23 Taxonomy and Botany
- Classification
- Morphological Descriptions of Major Aroids
- Related Species
- Cytology
- 24 Breeding and Genetics
- Objectives and Selection Criteria
- Sexual Reproduction and Sterility
- Crossing Techniques and True Seed Production
- Selection Methods and Programmes
- Heritability of Major Traits
- Genotype × Environment (G × E) Interactions
- Use of Related Species
- Polyploidy Breeding
- Use of Molecular Markers
- Transgenic Technologies
- Germplasm Conservation
- 25 Developmental Physiology
- Growth Cycle
- Phase one: establishment of the plant with root formation and leaf production
- Phase two: rapid root and shoot development with corm initiation
- Phase three: maximum root and shoot growth with rapid increase in corm size
- Phase four: rapid DM accumulation in the aerial parts
- Phase five: senescence period of decreasing root and shoot growth with continued increase in corm and cormel size
- Phase six: dormancy and decreasing corm weight due to new vegetative growth
- Photoperiodism
- Temperature
- Nutrition
- Water Deficit and Stress
- Climate Change Adaptation
- Growth Cycle
- 26 Agronomy
- Seed Systems and Propagule Selection
- Soil Preparation
- Plant Densities and Crop Establishment
- Intercropping
- Weeding
- Fertilization and Nutrient Disorders
- Harvesting
- 27 Pests and Diseases
- Pests
- Nematodes
- Bacteria
- Fungi
- Viruses
- Integrated Pest and Disease Management
- 28 Postharvest Quality and Marketing
- Chemical Composition
- Physiological Disorders in Freshly Stored Corms
- Marketing and Quality Standards
- Storage Methods
- Traditional Processing Techniques
- Industrial Processing
- References
- Index
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