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Crop production science in horticulture ;.
Blackberries and their hybrids. — 26. / edited by Harvey K. Hall (M.S.), Richard C. Funt (Ph. D.). — 1 online resource : illustrations. — (Crop production science in horticulture series). — <URL:http://elib.fa.ru/ebsco/2415899.pdf>.

Record create date: 1/11/2018

Subject: Blackberries.; Blackberries.

Collections: EBSCO

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This book contains 18 chapters focusing on the growth and development, climatic requirements, fruit quality, chemical composition and health benefits of blackberries and their hybrids. Information on cultivar development and selection, nursery production, vegetative propagation, site selection, preparation, soil management and planting, soil and water management, fertilizer management, pruning and training and plant pathogens, insect pests and weeds and their control are presented. The importance of the proper postharvest storage, transport and marketing of fruits and the economics of blackberry production are also discussed.

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Title
Copyright
CONTENTS
DEDICATION
CONTRIBUTORS
PREFACE
ACKNOWLEDGMENTS
DISCLAIMER
CONVERSION FACTORS FOR WEIGHTS AND MEASURES: EQUIVALENTS
1 BLACKBERRIES: AN INTRODUCTION
2 GROWTH AND DEVELOPMENT
3 CLIMATIC REQUIREMENTS
4 BLACKBERRY FRUIT QUALITY COMPONENTS, COMPOSITION, AND POTENTIAL HEALTH BENEFITS
5 CULTIVAR DEVELOPMENT AND SELECTION
6 NURSERY PRODUCTION OF PLANTS
7 PROPAGATION OF BLACKBERRIES AND RELATED RUBUS SPECIES
8 SITE SELECTION
9 SITE PREPARATION, SOIL MANAGEMENT, AND PLANTING
10 SOIL AND WATER MANAGEMENT
11 PLANT NUTRIENT MANAGEMENT
12 PRUNING AND TRAINING
13 DISEASES, VIRUSES, INSECTS, AND WEEDS OF BLACKBERRIES AND THEIR HYBRIDS
14 CROP PRODUCTION
15 POSTHARVEST STORAGE AND TRANSPORT OF BLACKBERRIES
16 MARKETING OF BLACKBERRIES
17 BLACKBERRY FARM MANAGEMENT AND ECONOMICS
18 WORLD BLACKBERRY PRODUCTION
APPENDIX 1: WINDBREAKS
APPENDIX 2: FERTIGATION AND DRIP IRRIGATION PRIMER
GLOSSARY 1: BIOLOGICAL TERMS
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GLOSSARY 2: BUSINESS TERMS
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INDEX
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